Condiments & Preserves
Chinese Sticky Source
STICKY CHINESE SAUCE:
Marinade: Rub over ribs, fish, poultry or tofu.
Duck Pancakes: Slather sauce over warm pancakes. Add cucumber, spring onion and hot duck.
Crispy Dippers: Mix with sherry and sesame oil and dunk steamed or fried wontons, spring rolls or Chinese egg rolls.