Finest Grass-Fed Cattle
21-Day Matured Cuts of Beef
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We believe you have to get your lightly salted crisps right first. The combination of the right British potatoes, sunflower oil and just a pinch of salt creates a fantastic product where the taste of the potatoes shines though.
✓ Suitable for Vegans/Vegetarians/Coeliacs
✓Gluten Free/Dairy Free
Winner of a rare two stars from the Guild of Fine Food 2017 – 150g.
£2.50
Out of stock
A family run farm for three generations and established in 1949, we’ve been producing the finest grass fed meats since 1963 and continue to do so to this day.
We are proud to breed and rear the traditional pedigree North Devon cattle, otherwise known as Red Rubies. A rare breed native to the English shores.
Matured for 21 days, all of our cuts are rich in Omega-3 fats and trace minerals. The resulting meat is a superb source of protein, vitamins and minerals.
